Kruidcake vetarm (Speculaas Cake Low-fat)


250 tepung terigu

250 brown sugar

1 tea spoon cinnamon

1 tea spoon clove (bubuk cengkeh)

1 tea spoon nutmeg

1 tea spoon brown spice biscuit (bumbu speculaas kalo ada)

225 ml milk

50 gr macam2 nuts; walnuts, hazelnuts, tonsil

50 gr raisin



Cara Membuat:


1. Panaskan oven 150 grade

2. Campur terigu, gula dan bahan lain, aduk pelan2

3. Masukan milk dan nuts, aduk lagi

4. Loyang dilapisin dengan kertas roti, masukan adonan

5. Bake +/- 50 menit, cek dengan tusuk sate untuk memastikan bagian tengah juga sudah matang.



Cake ini typical dutch. Biasanya buat gue breakfast & kalau lagi pengen ngemil, low-fat tapi bikin kenyang. Disini bisa beli yg ready to make di supermarket, tinggal tambahin air, nuts & raisin (seperti gambar di kanan atas).


3 comments:

Tince said...

tar kalo k indo,bawa yg ready to make yaaaaaaaaaaaa...:)

Nes said...

ehhhh...nyoba dulu donk bikin yg manual...:D

Tince said...

duh...kata org kan Life is hard so dont make it harder.....
kalo ada yg gampang..knp jg nyusah2in diri..
bwahahahahahhahhhhh.....aaaaa....
Less than 30min....*LOL*

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